The following references have become outdated or may have been superseded by newer science-based publications. Nonetheless, they remain relevant and considered critical information resources. Click on the name of the author to read the publication.
Anderson RA. Chromium in the prevention and control of diabetes. Diabetes Metab 2000. Feb;26(1):22-7.
Anderson RA, et al. Elevated intakes of supplemental chromium improves glucose and insulin variables in individuals with type 2 diabetes. Diabetes 1997 Nov;46(11):1786-91.
Abraham AS, et al. The effects of chromium supplementation on serum glucose and lipids in patients with and without non-insulin-dependent diabetes. Metabolism 1992 Jul;41(7):768-71.
Rabinowitz et al. Effects of chromium and yeast supplements on carbohydrate and lipid metabolism in diabetic men. Diabetes Care 1983 Jul-Aug;6(4):319-27.
Uusitupa MI, et al. Effect of inorganic chromium supplementation on glucose tolerance, insulin response, and serum lipids in noninsulin-dependent diabetics. Am J Clin Nutr 1983 Sep;38(3):404-10.
Hallmark MA, et al. Effects of chromium and resistive training on muscle strength and body composition. Med Sci Sports Exer 1996 Jan;28(1):139-44.
Wilson BE, Gondy A. Effects of chromium supplementation on fasting insulin levels and lipid parameters in healthy, non-obese young subjects. Diabetes Res Clin Pract 1995 Jun;28(3):179-84.
Lee NA, Reasner CA. Beneficial effect of chromium supplementation on serum triglyceride levels in NIDDM. Diabetes Care 1994 Dec;17(12):1449-52.
Trow LG, et al. Lack of effect of dietary chromium supplementation on glucose tolerance, plasma insulin and lipoprotein levels in patients with type 2 diabetes. Int J Vitam Nutr Res 2000 Jan;70(1):14-8.